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Today marks the holding of the first meeting of the Working Group on Tailings Safety and the Prevention of Accidental Water Pollution (IIWG) in Kazakhstan – the first comprehensive dialogue on these issues between all relevant stakeholders and national authorities in the country.
After being…
“Countries need to take concrete actions to prevent, prepare for and respond to industrial accidents and reduce the risks of related technological disasters. The UNECE Convention on the Transboundary Effects of Industrial Accidents and the tools developed for its implementation provide a means to…
Improving energy efficiency is one of the most cost-effective options for climate action and to meet growing energy demand in most countries. It contributes to energy security, a better environment, improved quality of life, and economic well-being. Out of all sectors of economic activity, the…
From the Sandoz chemical spill of 1986 in Schweizerhalle, Switzerland, to the rupture of a dam storing mine tailings containing cyanide in Baia Mare, Romania, 2000; and last year in Beirut, the explosion of ammonium nitrate stored in warehouse near residential areas, what these chemical and…
COP26 was a positive step forward in the fight against climate change, but as the UN Secretary General pointed out in his comments: “it is not enough. We must accelerate climate action to keep alive the goal of limiting the global temperature rise to 1.5 degrees.” The compromise deal reflects the…
This year, the UNECE region has seen devastating impacts of climate change and multiple natural disasters, such as the floods in Belgium, the Netherlands and Germany. Disasters caused by natural hazards, on the rise due to climate change, can also trigger technological accidents.
On today’s…
An exhibition of urban sketches by Architect Norman Foster is opening today at the Palais des Nations on the occasion of the UNECE Ministerial Meeting on Urban Development, Housing and Land Management (6-8 October). The sketches present visions of city planning that incorporate concepts of…
The COVID-19 pandemic has exposed the world’s fragilities, including the weaknesses of our food systems which exacerbate hunger, obesity, poverty, political instabilities and economic crises. To overcome common and regional challenges, the five UN regional commissions have been working jointly on…
With the UN Food Systems Summit taking place next week under the auspices of the UN General Assembly (23 September 2021), we must recognize that the food systems we have built over recent decades are unsustainable. The food choices we make every day as consumers and producers of food are having a…
Improving energy efficiency is a cost-effective means to support economic development while contributing to climate action. On a national scale, energy efficiency helps strengthen energy security, reduce energy expenditure, slow down energy demand growth, reduce investment needs for new generation…
UNECE continues to help its member States to respond to COVID-19 crisis. As part of this work, Guidelines and Best Practices for Micro-, Small and Medium Enterprises in Delivering Energy-Efficient Products and in Providing Renewable Energy Equipment developed earlier are being customized for North…
Buildings consume over 70 per cent of the electrical power generated and 40 per cent of primary energy and are responsible for 40 per cent of carbon dioxide emissions from related fuel combustion. At the same time, in 2018, out of 4.5 trillion USD spent on building construction and renovation, the…
The COVID-19 pandemic has caused wide-ranging effects on human health, security and economic activity, which have significantly impacted industrial safety.
The eleventh meeting of the Conference of the Parties to UNECE’s Convention on the Transboundary Effects of Industrial Accidents (Industrial…
Every year we lose about 14% of the food produced before it is sold, and this does not even include the food never harvested. Even more is wasted at retail and consumer levels. At the same time, over 800 million people worldwide suffer from hunger, while food loss is a major contributor to CO2…