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Sweet potato is a tropical plant which, despite its name, is not related to potatoes. It is a nutritious food rich in vitamin A and C, antioxidants and phytochemicals. Furthermore, sweet potatoes are also a drought-tolerant vegetable, valued for their resilience in diverse agricultural systems. The
According to the Food and Agriculture Organization (FAO), Illegal Unreported and Unregulated (IUU) fishing represents up to 26 million tonnes of fish caught annually. It occurs on the high seas and in areas within national jurisdictions, especially affecting coastal rural populations in vulnerable
Portuguese version International trade is a key enabler for sustainable food systems, allowing for production to take place where it is most efficient, thus increasing productivity and reducing prices. Last week, UNECE adopted four new quality standards to boost trade in certain small fruits,
In today’s globalized economy, goods move through complex supply chains and cross borders – often numerous times, which involves multifaceted interactions among a variety of suppliers and trade actors. The COVID-19 pandemic and the war in Ukraine have brought to light the challenges of supply chain
Understanding when, where and why perfectly edible food drops out of our food supply chains even in the most food insecure countries is one of the challenges of our times. With one third of food produced for human consumption lost and wasted every year globally and over 820 million people going
What started as a business idea back in 2016 is now one of the leading small and medium enterprise producers and exporters of dry and dried produce in Uzbekistan. Akram, the young entrepreneur behind this success story is just one of many examples where four international agencies have made a